have any of you tried the new and improved 'Fungus look a la scrambled egg nails'?
it's easier than all this fannying about with a brush....
all you need is:-
2 eggs, saucepan, butter, a client and a bit of sandpaper for finishing.
don't worry about this rubbishy prep you've heard so much about, far too much time is wasted by grating the nails.... get the client to crack open the eggs, making sure the shells scrape the surface of her nail (prep done lol), then instead of using a wooden spoon to mix the eggs in the saucepan your client stirs with her fingers, making sure to get the best bits off the bottom of the saucepan... when there's enough scrambled egg on the nail leave to harden for a few minutes, then finish with a quick swipe from the roughest sandpaper you can lay your hands on... rub in a bit of butter and voila... nails good enough to eat with the colour of a good fungal infection thrown in for good measure